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Producer Interest Survey

Miami Valley Aggregation Cooperative – Producer Interest Survey

Thank you for your interest in the Miami Valley local food aggregation initiative. This short survey helps us understand production capacity, market activity, and infrastructure across our regional farming network. It takes about 5 minutes to complete.

Miami Valley Producer Interest Survey

Section 1: Farm Identity & Contact

1. Farm Name

2. Primary Farmer Name

3. Phone

4. Farm Location (City & County)

Section 2: Production Scale

5. Land under cultivation – Acres

OR Square feet

6. Do you have high tunnels or greenhouses?

Yes

If yes – Approx. sq ft for tunnels/greenhouses

7. What crops do you grow commercially? (comma-separated)

8. Total pounds harvested last season (estimate)

9. Peak weekly harvest capacity

Section 3: Revenue & Market Activity

10. Total gross farm revenue last season

Less than $10,000

$10,000–$25,000

$25,000–$50,000

$50,000–$100,000

$100,000+

11. Where do you currently sell? (check all that apply)

Farmers markets

CSA

Restaurants

Grocery

Schools / Hospitals / Institutions

Food bank

Wholesale distributor

Direct only

12. Months available for harvest

March

April

May

June

July

August

September

October

November

December

Year-round

Section 4: Readiness & Infrastructure

13. Are you currently GAP certified or food-safety certified?

Yes

In progress

14. Do you have on-site cold storage?

None

Refrigerator / chest freezer

Walk-in cooler

Refrigerated trailer

15. Are you interested in selling through a Miami Valley aggregation cooperative?

Yes

Maybe

Not at this time

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About AFI
Microfarms
The AFI Model
Get Involved
Assessments & Tools
Contact
Producer Survey
Blog